Banh tieu is a specialty of Vietnamese street food.

Banh Tieu is no longer strange to young Vietnamese people because it is sold quite popularly everywhere. The cake has a crispy fried outer shell that is very appetizing and has a delicious sweet taste.

Pepper buns, also known as pepper buns, are a type of toast originating from Fuzhou city, China. This is one of the most popular street foods, especially in Taiwan.

Banh Tieu is a sweet cake made from a combination of flour, baking powder, sugar and sesame. This cake is prepared by frying in hot oil. Buyers can take the cake right after it is fried, because to enjoy the wonderful taste of Banh Tieu, the cake must still be hot, soft and crispy.

To make the cake a little sweeter, the baker will add a little sugar to the dough when making it, creating a slightly sweet flavor, not too strong like many other types of cakes. The dough is covered with sesame seeds, when fried, the cake becomes puffy and blends with the aroma of fried flour.

In addition, to enhance the flavor when eating, you can also combine banh tieu with other ingredients such as sticky rice, green beans or durian...

Ways to eat fried dough

In addition to the traditional simple way of eating banh tieu, people also come up with new ways of eating banh tieu that are equally delicious and worth experiencing.

Banh Tieu – Banh Bo

Banh tieu is often sold alongside many other popular snacks. One of them is banh bo.

Unlike the crispy, chewy, sweet, sesame-scented fried dough, the sponge cake has a soft, smooth, milky texture with a delicious sweet taste. You can eat the fried dough with the sponge cake to enrich your meal menu.

Sticky rice cake

Besides the familiar traditional fried cake, fried cake can also be transformed into fried cake with sticky rice and scallion oil, which is both strange and familiar. The outer layer is crispy and chewy, with a fragrant sesame smell, while the inside is filled with sticky rice and scallion oil, both fatty and fragrant, very delicious to eat.

Fried cake with durian

Durian donuts are also an extremely wonderful combination to experience for durian lovers. The sweet and fatty filling of durian mixed with the characteristic aroma makes the donuts even more delicious and attractive.

Green bean cake

The beautifully fried fried donuts, when eaten, not only can you feel the inherent crispy taste of the donut crust, but you can also enjoy the flavor of green bean filling and fragrant, fatty, sweet coconut that will surely score points with anyone who tries it for the first time.

Cade pepper cake

Crispy, fragrant fried dough with a rich cade filling. This cake is extremely simple to make, just spend a little free time on the weekend and you will have delicious fried dough with a special cade filling.

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