Fried sour sausage – Irresistible delicious specialty of Ha Thanh land

Fried sour spring rolls are made from ground pork and pork skin according to a recipe and process quite similar to sour spring rolls and are fried in cooking oil (or grilled). As a street food specialty of Hanoi, this non-sour but fatty and delicious snack attracts many people, especially young people. Let's explore this irresistible delicacy with iguide.ai!

Hanoi fried sour sausage is a dish that is often misunderstood as sour sausage (usually sour, wrapped in banana leaves) and then fried until crispy, called fried sour sausage. But that's not the case! Fried sour sausage is actually made mainly from ground pork and pork skin, quite similar to sour sausage but will not be fermented but will be fried directly, or rolled in a layer of egg, flour and fried breadcrumbs to "double the crispiness" of the dish. Having appeared for a long time in Hanoi, this dish is still a snack loved by many young people in the capital. Don't miss it when exploring Hanoi. So where to eat delicious fried sour sausage? Iguide.ai will tell you right below!

1. Thuy Khue Fried Spring Rolls – A formidable new recruit

Address: 30 Alley 21 Lane 29 Thuy Khue, Tay Ho District, Hanoi, Vietnam.

Price: 5,000 VND/piece.

Although being a “newbie” in the village of “nemchura” – Hanoi fried sour spring rolls, as soon as it was introduced on social networking sites, snacking groups quickly searched and found Thuy Khue store in Tay Ho district. Surely when enjoying spring rolls here, you will not be able to stop. If Chi Dan used to sing “one two three four days”, then when coming to Thuy Khue, you will surely sing “one two three four spring roll”.

The restaurant has 2 main types of spring rolls: spring rolls with flour and spring rolls without flour. Both types of spring rolls are delicious, so it is best to try them all so you don't have to regret, "if only". The spring rolls are hot, soft, chewy, eaten directly with chili sauce and fragrant kumquat, ensuring that the spring rolls are fried but extremely "banh cuon". The spring roll restaurant is considered by everyone to be worth the money, you should try it. The shop is open at home, next to it is a cafe for you to sit and rest. Thuy Khue is located in a small and quite quiet alley, so you can enjoy the quiet, quiet atmosphere that is rare in Hanoi.

2. Fried sour spring rolls in Tam Thuong alley – “nemchura” paradise in Hanoi

Address: 36 Tam Thuong Alley, Hang Gai, Hoan Kiem, Hanoi, Vietnam.

Price: about 6,000 VND/piece.

Tam Thuong Alley is known as the fried nem chua paradise of Hanoi. There are 6 or 7 different shops here, so you will have more choices. The nem chua is not too big, just right for your mouth. The nem here is not breaded but fried. However, what is more special is that there is also a type of nem chua with cheese that is "delicious to the point of pain". Although cheese, pork skin, and deep-fried in oil will be the "enemy" of your figure, it is a "tonic" for your soul. So if you eat it once in a while, you don't have to worry! The shop is quite small but always clean, in addition to nem, there are other snacks such as cheese sticks, fried potatoes, or delicious Hanoi nem nuong. Bombarding Tam Thuong Alley is extremely reasonable, right?

Enjoying fried nem chua in Tam Thuong Alley is a popular street food of Hanoi youth. Nem Chua is placed on a tray lined with banana leaves, very eye-catching, the bright yellow color combined with the green color of banana leaves is extremely attractive. Because it is a food alley, there will be many shops located close to each other, in fact, they are not too different, so you can "randomly" choose any shop you like!

3. Nem chua ran ba cu Thanh Cong Secondary School - Delicious nem chua ran restaurant in Hanoi

Address: Thanh Cong Secondary School gate area, Thanh Cong residential area, Ba Dinh, Hanoi, Vietnam.

Price: from 4,000 VND/piece

The old lady’s nem chua shop has an “address” at Thanh Cong Secondary School, Ba Dinh, Hanoi. There are no tables, chairs or a fixed location, but she still receives love and support from young people. Her fried nem chua has a very unique taste, chewy inside, dipped with chili sauce, it is extremely delicious! Usually, the shop sells very expensive products so the nem chua always retains its hot and crispy taste. However, you will have to wait a bit because the old lady is old and her operations are not very fast anymore.

4. Fried Nem Chua Chi Hanh – Forever one love, forever one Nem Chua Chi Hanh

Address: 465 Doi Can, Vinh Phu, Hoan Kiem, Hanoi, Vietnam.

Price: 4,500 VND/piece.

Ms. Hanh's spring rolls are loved and praised by many people for their deliciousness as well as her enthusiasm. The small, cute spring rolls are carefully fried, cooked evenly on all sides, hot and inviting.

The most special thing about Ms. Hanh’s shop is probably the extremely attractive spicy and sour dipping sauce. The chili sauce is mixed with kumquat, so it has a sour and spicy taste. Take a fried spring roll and dip it in the sauce and you will immediately feel the delicious taste on the tip of your tongue. If you want to “double” the sourness, you should try the kumquat tea to feel the full appeal, it is definitely very satisfying!

5. Ta Hien Fried Sour Spring Rolls – Crispy fried

Address: 29a Ta Hien, Hang Buom, Hoan Kiem, Hanoi, Vietnam.

Price: 5,000 VND/piece.

Ta Hien sour spring rolls will impress diners with their rough, crispy outer shell and soft, hot, flavorful spring rolls inside. Here, the spring rolls are rolled in a layer of flour before being fried, so the crispy taste lasts longer and also makes the crust feel crispy and fatty when eaten. Mixed with the characteristic flavor of delicious fried sour spring rolls is the spicy, sour, and thick dipping sauce. Above all, the price is extremely cheap for students, so the restaurant is always full from opening to closing! If you want to try it, you have to be quick!

6. Tran Cong Chau fried sour spring rolls – Returning to the origin of Hanoi's "nemchura" dish

Address: 8 Tran Xuan Soan, Ngo Thi Nham, Hai Ba Trung, Hanoi, Vietnam!

Price: 50,000 - 125,000 VND/10 pieces.

Talking about fried nem chua without mentioning Tran Cong Chau, the “origin” of this delicious dish. This is also a familiar place for stores throughout Hanoi to distribute and supply nem chua. So, you already know the quality, right? At Tran Cong Chau, we only use the best meat and skin to make the best quality nem, so the price is also a bit higher than other places. The more you buy, the cheaper it will be!

So iguide.ai has introduced to you the top 6 restaurants selling delicious fried spring rolls in Hanoi in the capital! The series "If you come to the capital and miss it... it will be a pity!" is still going on with many other delicious Hanoi dishes waiting for you to discover! Don't miss it, follow along with iguide.ai!

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